Rohit BansalVerified buyer
Very nice
No difference for atta kneading and roti taste is as good as normal atta roti. Recommended to complete daily protein needs.
14g in each roti
MRP (Incl. of all taxes)
Approximately 14g protein in a roti made with 33g of dry atta.
Provides 13.4g dietary fibre per 100g.
Add protein through a familiar staple, without introducing a separate dish.
Brings together protein from wheat, soy, peanuts and peas.
Keep it in a clean, dry, airtight container away from moisture and direct sunlight. Use a dry spoon each time and close the pack tightly after use.
Poshanful High Protein Atta combines Sharbati wheat with protein-rich plant ingredients and Isabgol. The blend provides approximately 41.16g protein and 13.4g dietary fibre per 100g.
A roti made with approximately 33g of dry atta provides 13.58g protein—about 14g. Larger or smaller rotis will contain different amounts.
No. It is an everyday flour option for people who want to include more protein in their usual meals.
Yes, for rotis, chapatis and parathas. Add water gradually, as the blend may need different hydration from your regular atta.
Yes. Its ingredients are plant-based.
FROM OUR CUSTOMERS
No difference for atta kneading and roti taste is as good as normal atta roti. Recommended to complete daily protein needs.
I am giving to my son daily as he is regular cricket player professional
The dough kneads beautifully, and the rotis turn soft, fluffy and full of that fresh homemade taste. Plus given the high protein content, this is going to be a good to source of protein for my family. Highly recommend everyone.
Tried Poshanful High Protein Atta and really liked the rotis. They turned out soft and went well with our usual dal and sabzi. What I liked most is that we could add more protein to our meals without cooking anything separately. Happy to include it in our family’s daily routine!
Taste same and didnt stick on hands like other protein flours
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